AGRO-BASED INDUSTRY
Miscellaneous Product Development Agro
Objective
 |
Increase farmers’ income through the implementation of additional activities.
|
|
Increasing involvement MADA farmers in food production industry. |
|
Creating job opportunities for farmers and farm families.
|
|
Entrepreneurs develop viable and produce competitive products.
|
Entrepreneurs’ Definition
| Entrepreneurs’ Category |
Definition |
|
Agro-based Entrepreneurs |
Endeavouring and manufacture basic agriculture product including crop, livestock, akukultur, agrotourism, sewing and retail business / wholesale.
|
|
Industrial Entrepreneur
Farming Basis |
Individual or group which carried out activity increase material value crude food agriculture and not food through further process to making the said raw materials as product can be marketed used or eaten and at the same time increase their income. |
| New Entrepreneur | Farming Basic entrepreneur and IAT that newly developed through RMK allocation 9 and net income < RM 2000 / month in year. |
|
Entrepreneur Increase
Standard |
Farming Basic entrepreneur & sediada IAT developed through RMK allocation 9 and gross net income > RM 2,000 / month. |
IAT Entrepreneur Standard I Province
|
PPK
|
IAT Entrepreneur Standard
|
|
|
New
|
Upgrading
|
|
|
A-I
|
51
|
29
|
|
B-I
|
6
|
3
|
|
C-I
|
5
|
5
|
|
D-I
|
9
|
5
|
|
E-I
|
8
|
9
|
|
TOTAL
|
79/97
|
51/39
|
Target and IAT Number of Entrepreneurs Achievement (Recently and Upgrade)
From 2006 – Nov 2008
|
PPK
|
IAT Number Of Entrepreneurs Target Until Year 2010
|
IAT Number Of Entrepreneurs Achievement Until Year 2008
|
|
A-I
|
28
|
80
|
|
B-I
|
27
|
9
|
|
C-I
|
27
|
10
|
|
D-I
|
27
|
14
|
|
E-I
|
27
|
17
|
|
TOTAL
|
136
|
130
|
Target and IAT Number of Entrepreneurs Achievement Assessment Year 2008
|
PPK
|
Entrepreneur Increase
|
New Entrepreneur
|
||
|
Target
|
Achievement
|
Target
|
Achievement
|
|
|
A-I
|
3
|
2
|
2
|
25
|
|
B-I
|
2
|
1
|
2
|
3
|
|
C-I
|
0
|
0
|
2
|
0
|
|
D-I
|
1
|
0
|
2
|
0
|
|
E-I
|
4
|
2
|
2
|
5
|
|
Total
|
10
|
5
|
10
|
33
|
1. Guidance Entrepreneur Programme
-
Equipment assistance, workshop, advisory service, motivation and etc.
-
Introducing entrepreneur culture through Agriculture is business.
2. Increasing the Product Value based on Rice / Mango & Freshwater Fish.
4. Transformation Programme Processing Technology.
5. Introducing ‘Good Manufacturing Practices (GMP)’.
A1 PPK Agro-based Industry Project – Arau
- Glace
-
Pickle
-
Preserved fish
- Salted Fish
C1 PPK Agro-based Industry Project – Kangar
Projek Berasaskan Mempelam Sala
-
Cordial & mango juice
- Mini Popia
